How to hand-rear parrots
Formulated to hand-rear chicks of the Loriini tribe. It contains dehydrated hibiscus flower and papaya which aids the digestive transit.
It is a follow-on hand-feeding formula formulated to constitute 100 % of the chick’s diet. It should be fed from the moment pin feathers emerge until weaning.
It is advisable to prepare the formula with lukewarm water at a concentration of approximately 25 % solids. It is recommended to administer the formula with a soft feeding tube.
For younger animals it is advisable to use a first age hand-feeding formula like the Frugivorous psittacine crop milk or the https://gbr.psittacus.store/product/frugivorous-neonatal-hand-feeding/ (depending on the age of the chick).
At weaning switch progressively to Lory Gel and Lory Nectar.
EUROPEAN LABEL
Lory Special Hand Feeding is a complete food for the hand-rearing of psittacine birds belonging to the tribe Loriini.
COMPOSITION: Cereal grains and their derived products, oilseeds, oil-bearing fruits and their derived products, fructose, vegetable oils (high-oleic sunflower, crude palm, refined flaxseed), dehydrated whole egg, legume seeds and their derived products, dried brewer’s yeast, tubers, roots and their derived products, pollen, dehydrated hibiscus flower, minerals and their derived products, dehydrated papaya, inulin (Cichorium intybus), marigold meal (Tagetes erecta), Mojave yucca.
ADDITIVES: Vitamins: 3a672a Vitamin A: 3300 IU/kg; 3a671 Vitamin D3: 1000 IU/kg; 3a700 Vitamin E: 240 mg/kg; 3a300 Vitamin C: 150 mg/kg; 3a710 Vitamin K3: 4.5 mg/kg; 3a820 Vitamin B1: 22 mg/kg; 3a825i Vitamin B2: 17 mg/kg; 3a831 Vitamin B6/pyridoxine hydrochloride: 22 mg/kg; Vitamin B12/cyanocobalamin: 85 µg/kg; 3a841 calcium D-pantothenate: 17 mg/kg; 3a314 niacin: 105 mg/kg; 3a316 folic acid: 4 mg/kg; 3a880 biotin: 700 µg/kg; 3a890 Choline chloride: 1200 mg/kg; 3a160 (a) Beta-carotene: 11 mg/kg; 3a920 Betaine anhydrous: 230 mg/kg. Trace elements: 3b106 Iron (hydrated iron (II) chelate of amino acids): 20 mg/kg; 3b406 Copper (hydrated amino acid copper (II) chelate): 1 mg/kg; 3b504 Manganese (hydrated amino acid manganese chelate): 50 mg/kg; 3b606 Zinc (hydrated amino acid Zinc chelate): 20 mg/kg; 3b202 Iodine (anhydrous calcium iodate): 0.7 mg/kg; 3b814 Selenium (hydroxylated analogue of selenomethionine): 230 µg/kg. Amino acids, their salts and analogues: 3.2.3 L-Lysine: 81.8 mg/kg; 3c301 DL-Methionine: 96.4 mg/kg; 3c410 L-Threonine: 17.5 mg/kg; 3c440 L-Tryptophan: 24.6 mg/kg. Antioxidants: 1b306 (ii) Tocopherol-rich extracts of vegetable oils (delta-tocopherol rich): 119 mg/kg; 1b304 Ascorbyl palmitate: 33 mg/kg. Flavorings: 1.01 g/kg; Rosmarinus officinalis extract: 0.01 g/kg.
ANALYTICAL COMPONENTS: Moisture 8.0%, Crude protein 20.0%, Crude fat 14.0%, Crude fibre 4.5%, Crude ash 5.7%, Lysine 1.2%, Methionine 0.6%, Calcium 0.7%, Sodium 0.14%.
INSTRUCTIONS FOR USE: Avoid simultaneous use with drinking water to which choline chloride has been added. Store in a cool, dry place.
